New year eve Dinner 2017. On the evening of 31 December at 8,30 p.m. we organize the traditional new year eve Dinner.
Lightly fried cuttlefish with lemon flavoured buffalo ricotta cheese and Cruncy Shrimps (fried shrimps in corn flour with Pink Cocktail sauce and lettuce)
Hand made Paccheri pasta served with squid, local red shrimps and local broccoli;
Seafood risotto – fresh shellfish, calamari & octopus from the catch of the day.
Sea bream fillet baked with Panko Bradcrumbs, pistachios & Lemon served with mushed potatoes with lemon thyme and confit vesuvian tomatoes
New years eve Tiramisud – Choccolate & zabaione cream with Babà and hazelnut
(All the ingredients from the south of Italy)
And after midnight…
Zuppa augurale del ‘600 di Lenticchie e cotechino
Aperitivo Spritz – Fiano di Avellino Docg Terredora – Italian Spumante
The price of the dinner is € 110,00 per person including Drinks.
The Menù for children will be served at € 45,00 per kid.
Menù Cenone for Kid
Parma ham and Buffalo mozzarella
Pennette or Gnocchi Sorrentina Style (with mozzarella and Ragù sauce)
Neapolitan meatballs served with meat ragu’ sauce and French Fries
Dark choccolate cake with white cream
We can serve the same menù for customers who have gluten allergy.
At the end of the dinner we suggest you go enjoy the wonderful firework show that starts at 1,00 a.m. along the seafront in Via Caracciolo, two hundred meters from Umberto.
For Booking the table either you can make a deposit of 50% of the total amount on our bank or you can pay through Paypal sending us at firstname.lastname@example.org your email address: we send you back a link to pay online.
Our bank reference is: BNL Paribas Agenzia 7 di Napoli, Piazza dei martiri
Umberto S.a.s. di M. Di Porzio & C.
IBAN: IT 17 I 01005 03407 000000003326
SWIFT BIC: BNL I I TRR