
Umberto’s new winter menu
February 22nd, 2020 Posted by Chiara Rainaldi In Evidenza, News 0 thoughts on “Umberto’s new winter menu”February is the month of the menu change since Umberto 1916. It is the time for new experiments, always linked to the Neapolitan culinary tradition and the refinement of our local ingredients, some of which are also linked to the slow food cuisine of Campania.